After a couple of months travelling down Australia’s East Coast, It’s almost time for the ‘holiday’ part of my Working Holiday to end and for me to start looking for some work back in Melbourne.
Caye Caulker: A tiny island, just five kilometres in length with no roads that’s situated just off the mainland in Belize, … More
Last year when Levash first opened its doors on Brighton’s Gardner Street, I’ve got to admit that the first thing … More
Wagamama is always a go to when it comes to eating dinner out with my friends because be it options for … More
The Best vegetarian and vegan dishes that you need to try in Greece Iman, Spanakopita, Gigantes and Gemista: Greek cuisine … More
I loved Tulum in Mexico so much, partly for its beaches, partly for the bike rides, partly for our hostel … More
A foodies guide to eating in El Salvador Before I actually got to El Salvador in Central America, I wasn’t too … More